{"id":5370,"date":"2024-11-06T22:05:05","date_gmt":"2024-11-06T22:05:05","guid":{"rendered":"https:\/\/mnitf.org\/?page_id=5370"},"modified":"2024-12-20T16:22:11","modified_gmt":"2024-12-20T16:22:11","slug":"holiday-recipes-main-dishes","status":"publish","type":"page","link":"https:\/\/mnitf.org\/es\/holiday-recipes-main-dishes\/","title":{"rendered":"Holiday Recipes &#8211; Main Dishes"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_empty_space\"   style=\"height: 3em\"><span class=\"vc_empty_space_inner\"><\/span><\/div><\/div><\/div><\/div><\/div><div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><h2 style=\"text-align: center;font-family:Open Sans;font-weight:600;font-style:normal\" class=\"vc_custom_heading vc_do_custom_heading\" >HOLIDAY RECIPES - MAIN DISHES<\/h2><div class=\"vc_empty_space\"   style=\"height: 2em\"><span class=\"vc_empty_space_inner\"><\/span><\/div>\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center wpb_content_element\">\n\t\t\n\t\t<figure class=\"wpb_wrapper vc_figure\">\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" width=\"202\" height=\"202\" src=\"https:\/\/mnitf.org\/wp-content\/uploads\/2024\/11\/holiday-recipes-main-dishes.png\" class=\"vc_single_image-img attachment-full\" alt=\"\" title=\"holiday-recipes-main-dishes\" srcset=\"https:\/\/mnitf.org\/wp-content\/uploads\/2024\/11\/holiday-recipes-main-dishes.png 202w, https:\/\/mnitf.org\/wp-content\/uploads\/2024\/11\/holiday-recipes-main-dishes-150x150.png 150w\" sizes=\"auto, (max-width: 202px) 100vw, 202px\" \/><\/div>\n\t\t<\/figure>\n\t<\/div>\n<div class=\"vc_empty_space\"   style=\"height: 2em\"><span class=\"vc_empty_space_inner\"><\/span><\/div>\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p style=\"font-size: 18px;\"><span class=\"wixui-rich-text__text\">Explore our curated collection of\u00a0<\/span><strong><span class=\"wixui-rich-text__text\">KIDNEY-FRIENDLY<\/span><\/strong><span class=\"wixui-rich-text__text\">\u00a0main dishes designed to tantalize your taste buds while prioritizing your well-being.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_empty_space\"   style=\"height: 3em\"><span class=\"vc_empty_space_inner\"><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"sc_accordion\" data-active=\"0\" data-animation=\"animated  normal\"><div class=\"sc_accordion_item odd first\"><h5 class=\"sc_accordion_title\"><span class=\"sc_accordion_icon sc_accordion_icon_closed icon-plus\"><\/span><span class=\"sc_accordion_icon sc_accordion_icon_opened icon-minus\"><\/span>KIDNEY-FRIENDLY Honey Butter Chicken Wings<\/h5><div class=\"sc_accordion_content\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"font-weight: 400;\">This recipe is adapted to be more suitable for those with kidney concerns by reducing sodium and using kidney-friendly ingredients.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Ingredients:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 pound fresh chicken wings, cut into pieces (about 10-12 wings)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 tablespoon olive oil (for greasing the baking sheet)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">3 tablespoons unsalted butter, melted<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 tablespoons honey<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 teaspoon garlic powder<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/2 teaspoon onion powder<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/4 teaspoon black pepper<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/4 teaspoon dried thyme<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Instructions:<\/span><\/p>\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat the oven to 400\u00b0F (200\u00b0C).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Lightly grease a baking sheet with olive oil.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">In a small bowl, mix melted butter, honey, garlic powder, onion powder, black pepper, and dried thyme.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Place the chicken wings on the prepared baking sheet in a single layer.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Brush half of the honey-butter mixture over the wings.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Bake for 20-25 minutes, then flip the wings and brush with the remaining honey-butter mixture.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Continue baking for another 15-20 minutes, or until the wings are golden brown and reach an internal temperature of 165\u00b0F (74\u00b0C).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Let the wings rest for 5 minutes before serving.<\/span><\/li>\n<\/ol>\n<p><i><span style=\"font-weight: 400;\">*While shopping ALWAYS check the label and choose less Phosphorus and avoid dairy<\/span><\/i><\/p>\n<p><i><span style=\"font-weight: 400;\">*Recipes are considered kidney-healthy. <\/span><\/i><b><i>However, if you have been diagnosed with kidney disease, kidney failure, diabetes, hypertension, or another disease, always consult a healthcare provider or dietitian when preparing food for yourself or someone with medical dietary needs to ensure the recipe suits their specific situation.\u00a0<\/i><\/b><\/p>\n<p><a href=\"https:\/\/www.rsnhope.org\/renal-recipes\/not-too-spicy-for-your-mama-chipotle-wings\/\"><span style=\"font-weight: 400;\">https:\/\/www.rsnhope.org\/renal-recipes\/not-too-spicy-for-your-mama-chipotle-wings\/<\/span><\/a><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><div class=\"sc_accordion_item even\"><h5 class=\"sc_accordion_title\"><span class=\"sc_accordion_icon sc_accordion_icon_closed icon-plus\"><\/span><span class=\"sc_accordion_icon sc_accordion_icon_opened icon-minus\"><\/span>KIDNEY-FRIENDLY Roasted Garlic Cauliflower Mash<\/h5><div class=\"sc_accordion_content\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"font-weight: 400;\">This creamy, flavorful side dish is a great low-potassium alternative to mashed potatoes. It&#8217;s easy to make and packed with nutrients.<\/span><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 head of cauliflower, cut into florets<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 head of garlic<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 tablespoons olive oil<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/4 cup unsweetened almond milk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 tablespoons chopped fresh chives<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/4 teaspoon black pepper<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1\/8 teaspoon salt (optional)<\/span><\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><\/p>\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat the oven to 400\u00b0F (200\u00b0C).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cut the top off the garlic head to expose the cloves. Drizzle with 1 tablespoon of olive oil and wrap in foil. Roast for 30-35 minutes until soft and golden.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Meanwhile, steam the cauliflower florets for about 10 minutes or until tender when pierced with a fork.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Once the garlic is roasted, squeeze the cloves out of their skins into a large bowl.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add the steamed cauliflower, remaining olive oil, and almond milk to the bowl with the roasted garlic.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Use an immersion blender or potato masher to mash the mixture until smooth and creamy.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Stir in the chopped chives and black pepper. Add salt if using, but remember that limiting sodium is important for kidney health.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Serve warm and enjoy!<\/span><\/li>\n<\/ol>\n<p><i><span style=\"font-weight: 400;\">*While shopping ALWAYS check the label and choose less Phosphorus and avoid dairy<\/span><\/i><\/p>\n<p><i><span style=\"font-weight: 400;\">*Recipes are considered kidney-healthy. <\/span><\/i><b><i>However, if you have been diagnosed with kidney disease, kidney failure, diabetes, hypertension, or another disease, always consult a healthcare provider or dietitian when preparing food for yourself or someone with medical dietary needs to ensure the recipe suits their specific situation.\u00a0<\/i><\/b><\/p>\n<p><a href=\"https:\/\/www.kidney.org\/nutrition\/recipes\/cauliflower-no-mash-potatoes\"><span style=\"font-weight: 400;\">https:\/\/www.kidney.org\/nutrition\/recipes\/cauliflower-no-mash-potatoes<\/span><\/a><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><div class=\"sc_accordion_item odd\"><h5 class=\"sc_accordion_title\"><span class=\"sc_accordion_icon sc_accordion_icon_closed icon-plus\"><\/span><span class=\"sc_accordion_icon sc_accordion_icon_opened icon-minus\"><\/span>KIDNEY-FRIENDLY Eggplant Steak with Caper Dressing<\/h5><div class=\"sc_accordion_content\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Ingredients<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1 eggplant<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1 tbsp olive oil<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Caper Dressing<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">2 oz capers in olive oil<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1 cup of lemon fresh squeezed lemon juice<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1\/2 bunch dill, diced<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">3.5 oz olive oil<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Arugula Salad<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Lemon juice<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Olive oil<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Instructions<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Char the eggplant over a stove flame until blistered, then steam with the lid on.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Peel off the skin and let it cool.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">In a pan, heat drained caper oil, add eggplant and fry on both sides until golden brown (approx. 5-10 mins).<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Chop capers, mix with lemon juice, dill, and olive oil. Season with NoSalt.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">In a separate bowl, combine arugula, lemon juice, and olive oil for the salad.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Place the eggplant on a serving plate, top with caper dressing, and serve with a side of arugula salad. Enjoy your Kidney-Friendly Eggplant Steak with Caper Dressing!<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\">*While shopping, ALWAYS check the label and choose items with less phosphorus, and avoid dairy.<\/span><\/p>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\">*Recipes are considered kidney-healthy. However, if you have been diagnosed with kid<\/span><span class=\"wixui-rich-text__text\">ney disease, kidney failure, diabetes, hypertension, or another disease, always consult a healthcare provider or dietitian when preparing food for yourself or someone with medical dietary needs to ensure the recipe suits their specific situation.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><div class=\"sc_accordion_item even\"><h5 class=\"sc_accordion_title\"><span class=\"sc_accordion_icon sc_accordion_icon_closed icon-plus\"><\/span><span class=\"sc_accordion_icon sc_accordion_icon_opened icon-minus\"><\/span>KIDNEY-FRIENDLY Roasted Turkey<\/h5><div class=\"sc_accordion_content\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Ingredients<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1 whole turkey<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Olive oil<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Fresh rosemary, thyme, and sage<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Minced garlic (home-made)<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">1 lemon (sliced)<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Mrs. Morton Lite Salt and pepper to taste<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Instructions<\/strong>:<\/span><\/p>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Preparation<\/strong>:<\/span><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Preheat your oven to 325\u00b0F (163\u00b0C).<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Remove the turkey from the refrigerator and let it come to room temperature for about 30 minutes.<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Rinsing and Patting Dry<\/strong>:<\/span><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Rinse the turkey under cold water and pat it dry with paper towels.<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Seasoning<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Rub the turkey with olive oil to help the skin crisp during roasting.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Season the turkey inside and out with salt and pepper.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Gently lift the skin and rub minced garlic directly onto the meat.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Place fresh herbs (rosemary, thyme, sage) and lemon slices inside the turkey cavity.<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Tying Legs<\/strong>:<\/span><span class=\"wixui-rich-text__text\"><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">If the turkey legs are not tied together, use kitchen twine to tie them. This helps the turkey cook evenly.<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Roasting<\/strong>:<\/span><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Place the turkey on a rack in a roasting pan.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Roast the turkey in the preheated oven. The general rule is about 15 minutes per pound, but follow the recommended cooking times based on the turkey&#8217;s weight.<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Baste the turkey every 30 minutes with pan juices to keep it moist.<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\"><strong>Checking Doneness<\/strong>:<\/span><span class=\"wixGuard wixui-rich-text__text\">\u200b<\/span><\/p>\n<ul class=\"font_8 wixui-rich-text__text\">\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Use a meat thermometer to check the internal temperature. The thickest part of the turkey (usually the thigh) should reach 165\u00b0F (74\u00b0C).<\/p>\n<\/li>\n<li class=\"wixui-rich-text__text\">\n<p class=\"font_8 wixui-rich-text__text\">Enjoy your kidney-friendly Roasted Turkey!<\/p>\n<\/li>\n<\/ul>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\">*While shopping, ALWAYS check the label and choose items with less phosphorus, and avoid dairy.<\/span><\/p>\n<p class=\"font_8 wixui-rich-text__text\"><span class=\"wixui-rich-text__text\">*Recipes are considered kidney-healthy. However, if you have been diagnosed with kidney disease, kidney failure, diabetes, hypertension, or another disease, always consult a healthcare provider or dietitian when preparing food for yourself or someone with medical dietary needs to ensure the recipe suits their specific situation.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><div class=\"sc_accordion_item odd\"><h5 class=\"sc_accordion_title\"><span class=\"sc_accordion_icon sc_accordion_icon_closed icon-plus\"><\/span><span class=\"sc_accordion_icon sc_accordion_icon_opened icon-minus\"><\/span>KIDNEY-FRIENDLY Homemade All-Purpose Seasoning<\/h5><div class=\"sc_accordion_content\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><b>Caribbean Green Seasoning\u00a0<\/b><\/p>\n<p><b>Ingredients:<\/b><\/p>\n<p><span style=\"font-weight: 400;\">2.5 oz parsley<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.5 oz coriander\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">8 Garlic cloves\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">6 spring onions\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2.5 oz basil<\/span><\/p>\n<p><span style=\"font-weight: 400;\">5 pimento seeds<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1.5 oz chopped celery\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">2-3 tbsp oil to blend it up<\/span><\/p>\n<p><span style=\"font-weight: 400;\">*Optional 1-2 Choice of Chile pepper\u00a0<\/span><\/p>\n<p><b>Instructions:<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Blend all ingredients and store in a closed container. Can be refrigerated for up to 2 weeks.<\/span><\/p>\n<p><b>All Purpose Homemade Seasoning<\/b><\/p>\n<p><b>Ingredients:<\/b><\/p>\n<p><span style=\"font-weight: 400;\">2 bell pepper<\/span><\/p>\n<p><span style=\"font-weight: 400;\">8 Garlic cloves\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1 whole onion<\/span><\/p>\n<p><span style=\"font-weight: 400;\">3-5 tbsp olive oil\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1 whole tomato\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">*Optional 1-2 Choice of Chile pepper\u00a0<\/span><\/p>\n<p><b>Instructions:<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Blend all ingredients and store in a closed container. Can be refrigerated for up to 2 weeks.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">*While shopping ALWAYS check label and choose less Phosphorus and avoid dairy<\/span><\/i><\/p>\n<p><i><span style=\"font-weight: 400;\">*Recipes are considered kidney healthy. However, if you have been diagnosed with kidney disease, kidney failure, diabetes, hypertension or another disease, always consult a healthcare provider or dietitian when preparing food for yourself or someone with medical dietary needs to ensure the recipe suits their specific situation. <\/span><\/i><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_empty_space\"   style=\"height: 3em\"><span class=\"vc_empty_space_inner\"><\/span><\/div><\/div><\/div><\/div><\/div><div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1474543056562 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div id=\"sc_call_to_action_751815280\" class=\"sc_call_to_action sc_call_to_action_accented sc_call_to_action_style_2\" data-animation=\"animated  normal\" style=\"width:100%;\"><div class=\"sc_call_to_action_info\"><h2 class=\"sc_call_to_action_title sc_item_title sc_item_title_without_descr\">Help us save and improve the live of those with end-stage renal disease<\/h2><\/div><div class=\"sc_call_to_action_featured\"><div class=\"featured_bg\" style=\"background-image:url(https:\/\/mnitf.org\/wp-content\/uploads\/2016\/09\/call_bg.png);\"><\/div><\/div><div class=\"sc_call_to_action_buttons sc_item_buttons\"><div class=\"sc_call_to_action_button sc_item_button\"><a href=\"\/es\/ways-to-give\/\" data-animation=\"animated  normal\" class=\"sc_button sc_button_square sc_button_style_filled3 sc_button_size_large\">Single Donation<\/a><\/div><div class=\"sc_call_to_action_button sc_item_button\"><a href=\"\/es\/ways-to-give\/\" data-animation=\"animated  normal\" class=\"sc_button sc_button_square sc_button_style_filled sc_button_size_large\">Regular Donations<\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"HOLIDAY RECIPES - MAIN DISHES Explore our curated collection of\u00a0KIDNEY-FRIENDLY\u00a0main dishes designed to tantalize your taste buds while prioritizing your well-being. KIDNEY-FRIENDLY Honey Butter Chicken Wings This recipe is adapted [...]","protected":false},"author":990002,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_monsterinsights_skip_tracking":false,"footnotes":""},"class_list":["post-5370","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Holiday Recipes - Main Dishes - Mendez National Institute of Transplantation Foundation (MNITF)<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mnitf.org\/es\/holiday-recipes-main-dishes\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Holiday Recipes - Main Dishes - Mendez National Institute of Transplantation Foundation (MNITF)\" \/>\n<meta property=\"og:url\" content=\"https:\/\/mnitf.org\/es\/holiday-recipes-main-dishes\/\" \/>\n<meta property=\"og:site_name\" content=\"Mendez National Institute of Transplantation Foundation (MNITF)\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MNITF\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-20T16:22:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/mnitf.org\/wp-content\/uploads\/2026\/01\/Logo_MNITF_-Heavier-white_back.png\" \/>\n\t<meta property=\"og:image:width\" content=\"2481\" \/>\n\t<meta property=\"og:image:height\" content=\"497\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"7 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/mnitf.org\\\/holiday-recipes-main-dishes\\\/\",\"url\":\"https:\\\/\\\/mnitf.org\\\/holiday-recipes-main-dishes\\\/\",\"name\":\"Holiday Recipes - Main Dishes - Mendez National Institute of Transplantation Foundation (MNITF)\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/mnitf.org\\\/#website\"},\"datePublished\":\"2024-11-06T22:05:05+00:00\",\"dateModified\":\"2024-12-20T16:22:11+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/mnitf.org\\\/holiday-recipes-main-dishes\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/mnitf.org\\\/holiday-recipes-main-dishes\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/mnitf.org\\\/holiday-recipes-main-dishes\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/mnitf.org\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Holiday Recipes &#8211; 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